Posts Tagged 74a-class
Impress Dad; Big Savings – Great Wine
Posted by James in Recipes, Wine Musings on June 12th, 2009
Every month he will enjoy two different premium domestic and one international red wine plus one bottle of crisp, white wine . Included each month will be details on the wines and perfectly paired recipes plus a FREE subscription to …
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Impress Dad; Big Savings – Great Wine
Basque Lamb Stew
Posted by admin in Desserts, Recipes, Wine Musings on June 11th, 2009
1 sprig fresh rosemary 1/2 cup dry white wine 2 Tbsp extra-virgin olive oil 1 large onion, peeled and chopped Salt and freshly ground pepper 2 teaspoons sweet paprika 3 canned roasted red bell peppers, cut into 1/2 inch strips …
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Basque Lamb Stew
Classic Postcards and Red Wine
Posted by admin in Wine Musings on June 11th, 2009
The gold glow behind the trees reminds me Of just how much I’m missing. I can only think in words That sound like old clichés The classic postcards under my pillow Make me dream the taste of red wine in black and white .
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Classic Postcards and Red Wine
Of Wine and Waterford (2 of 4)
Posted by admin in Wine Musings on June 11th, 2009
The truth is there are a veriety of grapes grown for different wines (each having distinct flavors and characteristics of wines) but any color grape can make red or white wine . If the skins of the grapes are left in during certain parts …
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Of Wine and Waterford (2 of 4)
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Maple Brook Farm Mozzarella
Posted by James in Recipes, Wine Musings on June 10th, 2009
2 red peppers, roasted, peeled and seeded, cut into six pieces. 1 onion, diced. 4 cloves garlic, chopped. 8 ripe plum tomatoes, diced into 1/4 inch dice. 1 cup dry white wine . 4 tablespoons butter. 1/4 cup shredded basil leaves …
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Maple Brook Farm Mozzarella
A Cup of Blessing: HERB VINEGAR
Posted by Christine in Recipes, Wine Musings on June 10th, 2009
The use of wine vinegars makes the best herb vinegars – white or rice wine vinegars with dill, basil, tarragon for example for use on delicate spring greens and red wine vinegar with robust herbs like rosemary, sage & oregano for use …
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A Cup of Blessing: HERB VINEGAR
Women want red, not champagne!
Posted by Christine in Wine Musings on June 10th, 2009
The top six wines chosen were four red wines, generally medium to full bodied styles, a medium to full bodied dry white wine and a dry sparkling wine which we now know was champagne. All else will be revealed next week. …
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Women want red, not champagne!
How do you get red wine stains off of a white wall?
Posted by Food And Wine in Wine Musings on June 10th, 2009
Red wine , we discover, does not come off of white paint easily, even after just moments. We’re wiping and scrubbing, using paper towels and a sink scrubber and Clorox Greenworks with bleach, and we’re getting nowhere. …
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How do you get red wine stains off of a white wall?
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Sangria a refreshing drink from Spain
Posted by admin in Recipes, Wine Musings on June 10th, 2009
White wine (typically Sauvignon Blanc) can be used instead of red , in which case the result is called sangria blanca. In some parts of Northern Spain, sangria is called zurra and is made with peaches or nectarines [1]. …
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Sangria a refreshing drink from Spain
Recipe calls for alcohol and you don't have any? Here's the cheat …
Posted by Christine in Wine Musings on June 10th, 2009
Sparkling white wine . Sparkling white grape juice, ginger ale, white wine . Claret Light red wine or Bordeaux. Non-alcoholic wine , diluted currant or grape juice, cherry cider syrup. Cognac Aged, double-distilled wine or fermented fruit …
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Recipe calls for alcohol and you don't have any? Here's the cheat …
