About

About Food And Wine

Hi, And thanks for dropping by.  My name is Christine, and I have been thinking about having my own little place on the internet for some time now – Thanks to the owners of www.life-aids.com for setting up and hosting this Blog for me – I could not have done it without your help.

I have been a foodie for years and I love to play in the kitchen either trying other peoples recipes or creating my own taste sensations (and some times disasters).  However I like to learn from my mistakes so the occaisional muck up just drives me harder.

And of course, I enjoy a drop of vino with our meals so on this blog you can expect to see a lot of wine related information along with a wide range of recipes and food related information.

I’ll leave you with two of my recent finds which you may wish to check out.  The first is an ebook by Ed Gandia based on good wine values and how to find great inexpensive wines – I’ve had a lot of fun with this and have also saved quite a lot of money in the past few months by reducing our weekly wine bill while finding some very good low cost wines.  This ebook only cost $19.00 and was excellent value – If you are interested you can find out more here.

Another internet find is a copy of Recipes From Around The World which is a 2 ebook set with over 200 pages of recipes from most countries – great fun to experiment with and particularly good for dinner parties where you want a particular theme – It was only $9.95 – If you are interested, you can see more information at Recipes From Around The World.

If you have any questions, suggestions, or would like to be a guest writer on my blog, you can get me at my husbands email address – markmcelhinney@bigpond.com

Love – Christine

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  1. #1 by Keith Thicklin - July 19th, 2009 at 14:08

    I see one of my recipes posted on your site, I would like to know if you could post my name and website address. I am just starting out and need the visitors. I would also love to be a quest writer on your blog. I look forward to hearing form you soon thank you.

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